
Baldy’s Chicken Kiev wins Supreme Champion – ‘Pie of Pies’
The Chicken Kiev Pie, from Baldy’s Pies in Wigan, has been crowned Supreme Champion or ‘Pie of Pies’ at the 18th British Pie Awards 2026, hosted in the UK’s Pie Capital, Melton Mowbray.
Also winner of the Chicken & Vegetable/Herb Pie class, this unique creation overcame 1,040 entries, a record number, from some of the UK’s most popular and exciting pie-makers to take home the crown.
In his tasting notes on the pie the Chief Judge commented that this is “A beautifully crafted pie with a pastry lid topping of panko, parsley with a hint of garlic which makes the pie so interesting to look at. It was filled with melt in the mouth tender chicken and had a very subtle flavour which did not overpower the natural flavours of the chicken.
Click below to download results
Results 18th British Pie Awards
Click on the written link immediately below to download the relevant logo





Celebrating Britain’s Best Pies
Welcome to the British Pie Awards, the nation’s premier celebration of the craft, passion and pride behind one of the UK’s most iconic foods: the pie.
Held annually in Melton Mowbray, the Rural Capital of Food, the Awards honour the best pie-makers across Britain, from small independents to large-scale producers. With over 20 categories judged by industry experts, chefs, food critics, and passionate pie lovers, this is where the best of British baking earns its crust.
What Are the British Pie Awards?
The British Pie Awards is a national competition dedicated to recognising excellence in pie-making. Pies are judged on appearance, pastry quality, filling, flavour, and overall presentation. Whether you’re a butcher, baker or artisan producer, this is your opportunity to shine.
We welcome professional pie makers from across the UK to submit their best entries and be part of a tradition that celebrates regional diversity and culinary innovation.
Find out more by following the About the Awards link in our navigation above.
How to Enter – Timetable
Think your pies are worthy of a crown?
Entries Still Open
Delivery of Pies – Tuesday 3rd March
Judging – Wednesday 4th March
Awards Lunch – Friday 6th March
Entry is via an onile system. First you register your interest and once confirmed you enter your pie details on line.
Click on this link Enter the Awards
Classes & Judging
There are over 20 classes to enter, from Pork Pies to Vegan Pies, Fish Pies to Dessert Pies. Pies are judged by an expert panel on technical merit and deliciousness.
Highlights from Previous Years
Take a look at the winners, photos and stories from past competitions.
Venue & Accommodation
The Awards are held at St Mary’s Church in Melton Mowbray, Leicestershire.
For travel, accommodation, and local info:
Sponsors & Partners
The British Pie Awards is proudly supported by our sponsors and partners across the UK food industry.


